Toss some Like Chicken Bites in this spicy, nutty sauce for an Asian-infused side dish or a hearty main meal.
10 min
2
We bet your guests won’t even notice it’s plant-based!
We bet your guests won’t even notice it’s plant-based!
What to buy?
Checklist
- 1 pack of Like Chicken Bites
- 2 tbsp chunky peanut butter
- 1 tbsp soy sauce
- Juice of 1 lime
- 50ml water
- ½ cucumber
- ½ medium spicy, red chili – finely chopped
- 1tbsp sesame oil
Let's do this!
Let's do this!
- Begin by making the cucumber salad. Smash up the cucumber with a rolling pin (this helps it absorb the marinade) and cut the chunks into bit size pieces.
- Mix together the sesame oil, chili, and ½ the lime juice to create the marinade. Pour over the cucumber, and leave to marinate in the bowl while you make the satay.
- For the satay sauce, whisk together the peanut butter, soy sauce, the rest of the lime juice and 50ml water. Add in a drop more water if needed, until you have a smooth consistency.
- Place the Like Chicken Bites onto skewers then fry in a pan with a little oil, turning so that each side gets crisp. Coat the skewers in some of the satay sauce, and serve with the cucumber salad and some boiled rice.
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