Foodielicious news, tips, tricks & more

Happy Easter

Tips and Tricks

Happy Easter

Line, 8 April 2020

What to do?

This year easter is extra special, because most of us have already been spending a lot of time in the house, making puzzles, homeschooling, baking, cleaning, drawing and for most of us probably a little too much time with our eyes fixed on a screen, but hey, what to do?


We are in the same boat. Working from home, like everybody except production is in the LikeMeat organisation means we are getting creative. Turns out some of the colours on the inside of the LikeMeat packaging is VERY easter friendly. So we’ve made these little easter friends, from packaging. Super simple for the kids to do and even if your easter lunch will be with fewer people this year, the table can still be festive. So go find scissors and glue and cut up you LikeMeat packaging.

Or how about making


Easter bunny pancakes?

Our little pancake easter bunnies served with Like Smoked Sausage, and they are SO easy to make. perfect for a slow easter brunch with the family.


2,5 dl of your favorite plant milk (we used oat milk)

4 dl wheat flour

0.5 dl corn starch

1 tsp baking soda

Pinch of salt.


Mix it all, leave to rest for 10 minuttes and fry on pan to make bunnies or just regular pancakes, you do you.





Meet our chef

Meet the chef Line

Hi everybody! I’m Line, I’m a vegan chef from Denmark, and I’ll be sharing news, tips & tricks, trends of the amazing dishes you can make with LikeMeat. Let’s get cooking! Remember to tag LikeMeat whenever you cook something cool with our products! It’s always an inspiration to see your creativity!

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